Are you afraid of Ghost? You should be afraid of this frighteningly ferocious hot sauce made with Bhut Jolokia, or ghost peppers. From India the Bhut Jolokia was previously the hottest chili in the world. Ingredients include Bhut Jolokia pepper, papayas, lime juice, vinegar, onions, passion fruit juice, garlic and salt. One taste and you may just disappear!