Hot Sauces
Brands
Other Essentials
Articles


HOME > Recipes > Six Shooter Bloody Mary

Six Shooter Bloody Mary

2 beef bouillon cubes
1/4 cup boiling water
1-46 oz. can tomato juice, chilled
2 Tbs. Arizona Gunslinger Pepper Sauce (or your favorite sauce)
1/4 cup lemon juice
1-10 oz. bottle club soda, chilled
1 cup Vodka

Dissolve bouillon cubes in water, let cool.

Stir in juices.

Just before serving stir in club soda and Vodka.

Serve over ice.

Yield: about 7 cups



Privacy | About Us | Terms & Conditions | Catalog & Order Form | Site Map | Order Form